Preserving Food From the Farm
Oct 7th, 2010 | By Sharee Anne | Category: Lead Article, RecipesI spent a morning at Miller Farms last week. They take groups out on hayrides and stop at a variety of spots and let you pick your own produce. I came home with 6 large bags full of carrots, potatoes, onions, beets, sweet corn, Indian corn, corn for making popcorn and a couple pumpkins. This [...]
